Foods and their adulteration; origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations ([c1917])
Author: Wiley, Harvey Washington, 1844-1930
Publisher: Philadelphia : P. Blakiston's Son & Co.
Possible copyright status: NOT_IN_COPYRIGHT
Language: English
Call number: SRLF:LAGE-150818
Digitizing sponsor: MSN
Book contributor: University of California Libraries
Collection: cdl; americana
Full catalog record: MARCXML
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Selected metadata
| Copyright-evidence-operator: | alyson-wieczorek |
| Copyright-region: | US |
| Copyright-evidence: | Evidence reported by alyson-wieczorek for item foodstheiradulte00wileiala on May 22, 2007: visible notice of copyright; stated date is 1917. |
| Copyright-evidence-date: | 20070522175414 |
| Scanningcenter: | iala |
| Mediatype: | texts |
| Collection-library: | SRLF |
| Identifier-bib: | LAGE-150818 |
| Identifier-access: | http://www.archive.org/details/foodstheiradulte00wileiala |
| Identifier: | foodstheiradulte00wileiala |
| Imagecount: | 698 |
| Ppi: | 400 |
| Lcamid: | 1020705142 |
| Rcamid: | 1020707277 |
| Camera: | 5D |
| Operator: | scanner-craig-fischer@... |
| Scanner: | iala6 |
| Scandate: | 20070523153619 |
| Identifier-ark: | ark:/13960/t5k93395c |
| Bookplateleaf: | 4 |
| Sponsordate: | 20070531 |
| Filesxml: | Wed Mar 17 23:21:59 UTC 2010 |
| Ocr: | ABBYY FineReader 8.0 |